Introduction to Lard Guest Author, Dawn Hubmer of Prairie Pride Farm of Minnesota My mom and grandma made the world’s best pie crust, doughnuts, and fried chicken. The secret is in the pure leaf lard shortening they used! When using … [Read more...] about Cooking with Lard Mini Cookbook
The Fox family farm was established in 1860, when 56-year old Fredrick Fox moved his family to Minnesota from New York. He purchased the 80-acre farmstead for 10 dollars an acre. Fast forward to 2020, and the 1,200-acre farm is run by the 5th and 6th … [Read more...] about Meet a Farmer – Fox Premium Beef
Guest Author Mary Lahr Schier of Northern Gardener Magazine. Math may be hard, but remembering a few numbers will help you create a holiday container you'll be proud to have on your porch all winter. 1. Pick a stunning … [Read more...] about 4 Steps for Making Holiday Containers
Recipe shared by Minnesota Grown member, Askegaard Organic Farm. Click the links in the recipe to find local ingredients. Ingredients: 1 package active dry yeast or quick-rise yeast ½ teaspoon sugar 1/8 cup warm water 1 cup milk ¼ cup sugar 1 … [Read more...] about Recipe: Whole Wheat Cinnamon Rolls
Looking for some fresh gift ideas? Think local this season with Minnesota Grown’s Local Gift Guide including wine, winter décor, fiber products, and more. To find a producer near you, click on the titles of each product. Aronia Berries Have you … [Read more...] about 2019 Local Gift Guide
Recipes from Minnesota Grown Farmers Check out these tasty side dish recipes featuring fresh, local ingredients. These spotlight-stealing recipes will give your turkey a run for its money! Each of these recipes were contributed by Minnesota Grown … [Read more...] about 2019 Mini Cookbook
