At The Kettle Run, we specialize in cultivating native and sustainable fruits and forage. The Kettle Run is owned and operated by a Minnesota State Master Naturalist, so we work closely with nature. From mushrooms, to spices, fruits and teas, we have fresh and dried kettle ready ingredients for you. Take a class on our farm as we explore all Minnesota has to offer. Our ducks are pasture raised and lay daily, and are ready to work your orchards for you!
