Squash Blossom Farm is a small, historic farm devoted to Local Food, Local Art, Local Music. We are known for our Wood-Fired Sourdough breads and pizza, Mead (wine made with honey), and Bean-to-Bar chocolate. The farm is open to the public for Pizza and Music on Summer Sunday and Thursday evenings (must reserve ahead) and the Meadery is open Saturday afternoons for tastings. We host frequent arts & theater events and private parties.
