Lunch with a Chef: The Whole Hive!
3675 Arboretum Drive
David Donatelle, Chef, Bee Keeper, and Nutrition Coach
Join the Arboretum, local chefs, and fellow food lovers for our newest addition: LUNCH! These select meals still boast a generous multi-course menu, but offer a lower price point because no alcohol will be served. Gain a greater appreciation for that singularly delicious ingredient we derive from a hive! David will bring you his unique expertise as both a chef and beekeeper as he creates a beautiful four-course meal featuring local ingredients and honey. In the fun company of other foodies, enjoy the meal as David regales you with stories of beekeeping, cooking, and nutrition. You will leave with a full belly, handout plus recipes, and a better appreciation for the diverse dishes that honey can complement! Limit 30, Learning Center
Menu (subject to change)
Honey Goat Cheese Toasts
Honey Glazed Salmon
Fresh From the Garden Salad with Honey Vinaigrette
Honey Sweet Corn Cake
$45 member/$57 non-member, includes Arboretum admission and a multiple-course watch-learn-dine experience – plus recipes!